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Gourmet restaurant and stylish bistro at the Château d’Igé****

Located in Saône-et-Loire, the gourmet restaurant The Table d’Igé and the stylish bistro The Véranda d’Igé invite you on a culinary journey.

The Table d’Igé, gourmet restaurant in Saône-et-Loire

The white stone walls and the small rooms of this ancient feudal fortress exude the charm and unique cosy atmosphere of an old 13th century castle. According to your wishes, discover the medieval ambience of the fireplace room and the small tower, or the privacy of the red room. In this castle setting, savour the delicious cuisine prepared meticulously with exceptional regional produce by the Chef Benjamin Linard (LAMELOISE, LOISEAU, Emanuel RENAUT, Georges BLANC).

Burgundy cuisine will not fail to titillate your taste buds. Among the specialities, be sure to try the Fondant Fatted Bresse Chicken marbled with Foie Gras, the Gâteau de Brochet served with a "Pattes Rouges" Crayfish Tail sauce, or even the emblematic Bresse Chicken with French Morel Mushrooms and Yellow Wine. The wine list will reveal all the treasures of the wines of Burgundy and other regions of France.

The Table d’Igé is referenced in the Michelin® Guide: a three black "fork and spoon" rating for a "very comfortable restaurant". We are also listed as one of the "Tables remarquables" in Les Collectionneurs network.

Opening hours and reservations

Open from Wednesday to Sunday for dinner from 7 pm to 9.30 pm and on Saturday and Sunday for lunch from 12 pm to 2 pm.

Reservations

Telephone: +33 3 85 33 33 99
Email: contact@chateaudige.com

À la carte menu and set menus

The Véranda d’Igé

The stylish bistro

The stylish bistro The Véranda d’Igé welcomes you to the terrace on the waterside. Take advantage of the peace and tranquillity of the site and discover the dishes prepared by the Chef among the ancient trees. Treat yourself to a dish of salmon smoked on site, a Ceviche of sea bass with mild spices, or a matured Charolais steak with French fries, and more.

Opening hours and reservations

The Véranda d'Igé is open  for lunch and dinner, from 12 pm to 2 pm and 7 pm to 9.30 pm, 7 days a week.

Reservations

Telephone: +33 3 85 33 33 99
Email: contact@chateaudige.com

À la carte menu and set menus