For a gastronomic outing or a prolonged visit, you will rediscover the charm, both mysterious and familiar, of the Middle Ages.
Our chain, Châteaux Hôtels Collection, headed by chef Alain Ducasse, has conferred on us the titles Orus and Bonne Table.
The Michelin Guide has awarded us three red towers and the Quiet Hotel symbol.
The Gault et Millau Guide awarded us two toques in its 2011 edition and the Quiet Hotel symbol.
Meals are served in fine weather on the terrace shaded by centuries-old trees, or in one of the dining rooms with French-style ceilings and wood fires.
Read also the review on Karen Brown website